Beans, bagged fresh.
Every bag is roasted in small batches and stamped with its roast date — never a “best by.” Browse our blends, this season’s single origins, and a decaf you’d order on purpose.
PopularLowlight Espresso
Our house espresso — chocolatey, round, and forgiving as milk or straight.
Daybreak Blend
Our easy-drinking filter blend — bright but friendly, all day long.
LimitedKirinyaga AA
Electric and juicy — the Kenyan that converts people to filter coffee.
PopularGuji Natural
A natural Ethiopian that tastes like a basket of blueberries.
La Esperanza
Pink Bourbon from a single farm — apple, caramel, and a floral lift.
Antigua Reserva
Classic, comforting Antigua — chocolate and spice, no surprises in the best way.
Sumatra Blue Batak
Earthy, low-acid, and full-bodied — the dark-roast lover’s single origin.
LimitedRoaster’s Reserve
A rotating, numbered micro-lot — the most special green we can get our hands on.
Sourcing. Sourcing note: we buy green coffee through direct-trade and specialty importer relationships, paying transparent prices above Fair Trade and commodity benchmarks. Where a coffee is certified organic or Fair Trade, it’s labeled on the bag. Roast dates are printed, never “best by.”